Rachel grew up in the world of food and catering, working for her parents from a young age. She has over two decades of hands-on experience leading teams, running the hospitality function within a corporate setting/environment. Rachel now works as a coach, mentor and consultant, bringing her movement training and creative skills to help facilitate an approach to the workplace that is embodied, relational and creative. She is focused on helping people lead themselves and their teams well, knowing first-hand what a difference this can make to people's lives.